
For the last week or so, L and I have been arguing over whether or not to go to Baños. It's an interesting city and popular visit for tourists, but the three and a half hour bus ride has been turning me off to the idea.
So for the time being, we decided to go to Mindo. It's a city about two hours to the west of Quito. Located between two different ecological zones (mountains and coast), it's sports some magnificent biodiversity. For example, Mindo offers the largest variety of hummingbirds in the world. After hearing about the area from our family, L and I decided to take the trip with our new friend Lorena (or Lauren in the US).
On Sunday morning, we met Lorena in front of the Academia of Español above the Avenida 15 de Agosto. We walked eight blocks to a bus station near Flota Imbabura. On the street Manual Larrea, two older men started following us. I was several paces ahead of the girls so I didn't notice that one was carrying a bottle of mustard. He
sprayed both with mustard, all over their backpacks and pants. The other guy was waiting on the corner with napkins, trying to tell us that a bird took a shit on their backpacks. Lenay was ready and didn't buy it. "Keep walking, KEEP WALKING!!!" She realized that these guys were trying to rob us. I didn't come to grips with the situation until we were 50 feet away from the would-be thieves. I was fuming, but the girls wouldn't have me turning me around and challenging two criminals singlehandedly. It was the prudent decision to make, but by not acting they probably robbed several other people on Sunday.
In Mindo we found a hostel called the Bijao on Avenida Quito. It is one of the many accommodations in Mindo, and can host 1600 people, which is massive for a town of it's size. The tourist business in town offer canyoning, rafting, butterfly-watching (extreme man!), four-wheelers, swimming, and zip-line rides.
We decided to rent bikes to reach the top of the mountain. it would have made for a pretty exciting day except that they were the
worst.bikes.ever. I was begging for my bike back home. I spent an equal amount of time pushing it as I did biking up a muddy, rocky excuse for a road. At least L was optimistic, while my frustration was making me a little crabby (sorry guys). At the top, we rode a cart attached to a zip line across the
canopy of the jungle. In L's words, "a cheap, sketchy carnival ride... and worth it!" Going down the hill was awesome, especially with the frayed rear brake line that I was putting my life into. I will admit though, L, that it was definitely an experience I won't be forgetting soon!
Late in the afternoon while we were hiking we ran into a fellow gringo. Zac, a 27 year old Peace Corps volunteer, manages this farming complex in an effort to improve the diet of the local people. Specifically, they are landscaping the farm and operating a chicken farm. He invited us to volunteer the next day, so we jumped at the opportunity, not knowing quite what to expect.
We had to wake up at 5:30 a.m. the next morning so we found a restaurant, ate pasta (incredible after nearly two straight months of rice!) drank some pilsner, and played cards. Actually I practiced shuffling -- my skill is abysmal -- while L taught Lorena how to play cuarenta, an Ecuadorian favorite. We crashed at the hostel around 9 p.m.
The next morning, after suffering 45 minutes of roosters cawing (every family has a cock here) we hiked to Zac's complex. There he showed us our task: de-feathering and
cleaning chickens. While one worker electrocuted and decapitated the birds, and the other removed the innards, our job was to remove all of the feathers and peel the skin off of the feet. It was pretty much a unique experience for me. We had to dip the recently expired bodies in a vat of boiling water before, and after to soften up the feathers. The smell... oh the smell... earthy at best. At worst... well, try it yourself.
It was a rewarding experience, both because we helped Zac deliver the chickens afterwards, and I got an inside look at what Peace Corps volunteers can do. Afterwards, he took us to his favorite spot in Mindo, five kilometers outside of the city where we enjoyed the hummingbrds, river, mountains. Oh yeah, and the best fresh
tilapia I have ever eaten in my life.